Football Cheese Ball
- Ferreira Foodtown

- 3 days ago
- 1 min read
This cute and tasty football cheese ball will complete your pigskin party! Serve with your favorite crackers.

Ingredients
2 (8 ounce) packages cream cheese, softened
1 cup shredded Cheddar cheese
¼ cup finely chopped green onions
2 tablespoons Worcestershire sauce
½ (1.25 ounce) package taco seasoning mix
½ slice American cheese, sliced into strips
Directions
Gather all ingredients.
Mix together cream cheese, Cheddar cheese, green onions, Worcestershire sauce, and taco seasoning mix in a large bowl until well combined.
Press the cheese mixture into a ball and transfer to a sheet of plastic wrap.
Use the plastic wrap to press the cheese ball into the shape of a football by flattening the ball and rounding each end.
Place the cheese football on a plate and arrange American cheese strips on the top like laces. Cover and refrigerate for at least 2 hours before serving.
Remove the cheese ball from the refrigerator 30 minutes before serving.




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