Homemade Fruit Popsicles

Beat the summer heat with these vibrant, refreshing Fresh Fruit and Yogurt Ice Pops! Packed with the natural sweetness of fresh strawberries, blueberries, raspberries, and sweet bananas blended into creamy yogurt, they taste just like a frozen smoothie on a stick. Not only are they a healthy, guilt-free treat for kids and adults alike, but they also take just minutes to prep. Grab your blender and get ready to make your new favorite warm-weather staple!

Ingredients 

• 2 cups fresh blueberries, raspberries, strawberries and sliced bananas, mixed

• 2 cups plain or vanilla yogurt

• 1/4 cup white sugar or to taste

• 8 small paper cups or popsicle molds

• 8  popsicle sticks

Directions

1.  Gather all ingredients.

2. Place the mixed blueberries, raspberries, strawberries, sliced bananas, yogurt, and sugar into a blender. Cover and blend until fruit is chunky or smooth, as desired.

3.  Fill paper cups or popsicle molds 3/4 full with fruit mixture.

4. Cover the top of each cup or mold with a strip of aluminum foil. Poke a popsicle stick through the center of the foil on each cup or mold.

5.  Place the cups or molds in the freezer for at least 5 hours. To serve, remove foil and paper cup or mold.

[Source: https://www.allrecipes.com/recipe/143168/fresh-fruit-and-yogurt-ice-pops/]