top of page
Search
Writer's pictureFerreira Foodtown

Easy Grilled Pork Chops

Get ready to get "chopped"!


Ingredients


1/4 cup honey

2 tablespoons vegetable oil

1 tablespoon apple cider vinegar

1 teaspoon ground cumin

1/2 teaspoon red pepper flakes

Eight 1/2-inch bone-in pork chops (about 3 ounces each)

Salt and freshly ground black pepper



Steps


1.

Begin by making the marinade. In a small bowl, whisk together the honey, oil, vinegar, cumin and red pepper flakes. Easy, right? 

2.

Sprinkle both sides of the pork chops with salt and pepper and place in a re-sealable plastic bag with the marinade. Let rest on the counter for 1 hour. That's easy. 

3.

Heat a grill or grill pan over medium heat. Remove the pork chops from the bag and lightly sprinkle with salt and pepper. Place on the grill and cook until the pork chop releases from the grill, about 4 minutes. Flip and cook on the other side for another 3 minutes. If using a grill pan, be sure to do in batches so you don't steam the chops. And don't worry if you have neither; you can do this in a pan. See, easy!


Ready to get going? Click here to begin shopping online for your ingredients.


Enjoy!

Recent Posts

See All

Commenti


bottom of page